The best sharpener for all types of kitchen knives and scissors

Introducing the ultimate solution for maintaining the precision and longevity of your kitchen knives and scissors – the ultimate sharpener designed to cater to all blade types with unparalleled efficiency. Say goodbye to dull edges and hello to effortless cutting and slicing experiences.

Crafted with innovation in mind, this sharpener boasts a state-of-the-art design that adapts to a diverse range of knife and scissor styles. Whether you possess serrated, straight-edged, or even Asian-style blades, this versatile tool guarantees exceptional results every time.

Equipped with advanced sharpening technology, this sharpener employs a multi-stage process that ensures your blades are honed to perfection. The coarse sharpening stage eradicates even the bluntest of edges, while the fine sharpening stage brings forth a razor-sharp finish.
With each pass through the sharpener, you'll witness your kitchen tools transform into precision instruments, ready to tackle any culinary challenge.

Safety is paramount, and this sharpener prioritizes it with a user-friendly design. A secure grip ensures stability during use, preventing slips and potential accidents. Whether you're a professional chef or a home cook, this sharpener's intuitive operation guarantees optimal results without the need for expertise in blade maintenance.

Material: Plastic, Metal
Package Size:

250 x 200 x 150 mm

250 x 75 x 90 mm

4 in 1 multiple function, convenient to use.

Style A:
Color: black, cyan
Size: 238* 50*67mm
Material: TPR, ABS, 430 stainless steel, emery, tungsten steel, zirconia ceramics, silica gel

Style B:
Size: Length: 222mm width 47mm height 78mm

Product material: 304 stainless steel + ABS and TPR handle
Product details: rough and fine grinding including diamond, ceramic, tungsten steel and scissors
Material: Plastic Stainless Steel
Colors: black, yellow-green, blue, black-red

Package Content:
1 x knife sharpener
1. Solemnly declare that this sharpener is not suitable for serrated knives.
2. Don't use too much force when sharpening the knife, let alone grinding back and forth, so as not to damage the blade.
3. It is normal that the ceramic rods and metal blades in the sharpener may be contaminated.
4. Do not put the sharpener in the dishwasher or water, keep it dry and clean


Professional knife sharpener with ceramic and tungsten plates.

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