Steel chef's knife for cutting and chopping meat and vegetables
Steel chef's knife. Designed with perfect correctness and functionality, this knife turns the concept of meat and vegetable cooking upside down.
With a 200 mm blade, this knife is ideal for slicing, cutting, and butchering all types of meats. The 1.8 mm thick blade allows for precise slicing of both soft and hard cuts.
4CR13 stainless steel blade ensures unmatched sharpness and durability. The ergonomic solid wood handle not only provides a comfortable and secure grip, but also adds an elegant touch to your kitchen.
Weighing 308 grams, the chef's knife is exquisitely balanced to prevent fatigue even after prolonged use. More than just a butcher knife, it is a versatile companion that offers unparalleled performance for any task, including slicing vegetables and carving meat.
If you need the perfect knife for any task, whether it is cutting meat, slicing meat, or cutting raw meat, the Steel Chef Knife has it all. Its versatility, sharpness, and durability make it an indispensable tool in any kitchen. Try our premium chef knives today.
Material: Metal Package Size:
350 x 100 x 40 mm
Blade length: 200mm Handle length: 85mm Knife width: 80mm Blade thickness: 1.8mm Blade material: 4CR13 Stainless Steel Handle material: Solid Wood, Ergonomic design, comfortable and durable Weight: 308g Features: Sharp and durable, best for Cleaver Kitchen Knife, also serve as Vegetable Cutting or Meat Chopping Knife
Package Including: 1x Cleaver Kitchen Knife
Please note: Due to different measurement methods, the size and weight of the product may have a slight error